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Easy Pimento Cheese Bites

by Alexandra Saricol
Easy Pimento Cheese Bites
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Pimento cheese is a Southern classic, and these Easy Pimento Cheese Bites bring this beloved spread into the spotlight in a fun, bite-sized form. Whether you’re hosting a gathering or just craving a quick snack, these little bites are a hit. With a combination of creamy cream cheese, sharp cheddar, and the zesty kick from pimentos, these pimento cheese bites are simple to make but absolutely irresistible. They’re perfect for any occasion—from game day to a casual get-together, or even as a quick after-school treat.

I made these pimento cheese bites for the first time for a potluck, and they were gone in minutes. The combination of creamy cheese with a slight tang from the pimentos, paired with the crunch of a cracker, made these an instant favorite. My friends couldn’t stop talking about how easy they were to make, but how delicious they turned out. Ever since then, they’ve become a staple in my appetizer repertoire because of how simple they are to throw together and how well they’re received every single time.

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The first time I served these Easy Pimento Cheese Bites at a family gathering, they were such a hit that my cousins and I were fighting over the last few. What makes these bites so good is the balance of rich, creamy texture and tangy flavors, which is why they’re always so satisfying. Plus, they’re made with just a handful of ingredients, making them a go-to whenever I need a quick, no-fuss appetizer.

Why These Easy Pimento Cheese Bites?

Selling Points:

  • Quick to Make: These pimento cheese bites come together in minutes with just a few ingredients.
  • Flavorful: A delicious blend of sharp cheddar, cream cheese, and pimentos, packed with flavor in every bite.
  • Versatile: You can serve these on crackers, vegetables, or even as a dip. They’re flexible and can easily be adjusted to fit your preferences.
  • Crowd-Pleaser: Whether you’re serving them at a party or enjoying them with family, these bites are guaranteed to be a hit.
  • No-Bake: These bites require no baking or cooking—just mix, spread, and serve!

What You Need for Easy Pimento Cheese Bites

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Ingredients:

  • 1 package (8 oz) cream cheese, softened
  • 1 1/2 cups sharp cheddar cheese, shredded
  • 1/2 cup pimentos, drained and chopped
  • 1 tablespoon mayonnaise
  • 1 teaspoon Dijon mustard (optional)
  • Salt and pepper to taste
  • Crackers for serving (or veggies like cucumber, celery, or bell peppers)
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How to Make Easy Pimento Cheese Bites

  1. Prepare the Cheese Mixture: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped pimentos, mayonnaise, and Dijon mustard (if using). Stir until everything is well-combined and smooth. Season with salt and pepper to taste.
  2. Assemble the Bites: Spread the pimento cheese mixture onto your choice of crackers. You can also use sliced veggies like cucumber, celery, or bell pepper for a low-carb version.
  3. Serve: Arrange the pimento cheese bites on a serving platter. You can garnish with a bit of fresh parsley or a sprinkle of paprika for extra flavor and a pop of color.

Tips for Perfect Pimento Cheese Bites

  • Use Fresh Ingredients: Fresh cream cheese and quality shredded cheddar will give you the best flavor and texture.
  • Adjust the Seasoning: You can add more mustard or hot sauce if you like a bit of spice, or a squeeze of lemon juice for extra freshness.
  • Chill the Cheese: If you want the pimento cheese to be firmer, you can chill it for 30 minutes before spreading it on the crackers.
  • Try Different Crackers: If you’re not a fan of traditional crackers, try using water crackers, pita chips, or even sliced baguette.

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Substitutions and Variations

  • Gluten-Free: To make it gluten-free, replace regular flour with a gluten-free flour blend.
  • Dairy-Free: Use coconut milk or almond milk in place of dairy milk and opt for a plant-based butter substitute to keep it dairy-free.
  • Other Fruits: Swap out strawberries for other fresh fruits like peaches, mangoes, or pineapple for a tropical twist.
  • Vegan: For a vegan version, substitute eggs with flaxseed meal or chia seeds mixed with water, and use plant-based butter and milk.

Make a Healthier Version

  • Less Sugar: Cut back on sugar in the recipe by using a sugar substitute like stevia, honey, or maple syrup.
  • Low-Carb: Replace regular flour with almond flour or coconut flour to make it lower in carbs and gluten-free.
  • Low-Fat: Use fat-free yogurt or whipped coconut cream instead of regular heavy cream for a lighter alternative.

Closing for Easy Pimento Cheese Bites

These Easy Pimento Cheese Bites are the perfect way to bring the flavor-packed goodness of pimento cheese to your next event or snack session. The creamy, cheesy spread, paired with a crunchy cracker, is a match made in appetizer heaven. You can whip them up in no time, and they’re sure to be a hit with everyone you serve them to. Next time you’re looking for a quick and satisfying treat, these bites are the answer—simple to prepare, full of flavor, and always a crowd-pleaser!

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Frequently Asked Questions for Easy Pimento Cheese Bites

1. Can I make these pimento cheese bites ahead of time?
Yes, you can prepare the pimento cheese mixture ahead of time and store it in an airtight container in the fridge for up to 2 days. Just assemble the bites right before serving.

2. Can I use a different type of cheese?
While sharp cheddar cheese is traditional, you can experiment with other cheeses like Monterey Jack, Gouda, or even a mix of cheeses for a unique flavor.

3. Can I make the pimento cheese mixture without mayonnaise?
Yes, you can substitute mayonnaise with Greek yogurt or sour cream for a slightly different flavor and texture.

4. Can I use a different type of cracker?
Definitely! Feel free to use any kind of cracker you like—graham crackers, water crackers, or even tortilla chips can be fun alternatives.

5. How long will these pimento cheese bites last?
They’re best enjoyed fresh, but you can store leftover pimento cheese in an airtight container in the fridge for up to 2 days. The crackers may get soggy if stored for too long, so it’s best to keep them separate until you’re ready to serve.

6. Can I add other ingredients to the pimento cheese?
Yes, you can add ingredients like diced jalapeños for extra heat, crispy bacon bits for crunch, or a dash of hot sauce for more spice. Feel free to customize to your taste!

7. Can I use low-fat cream cheese and mayo?
Yes, you can substitute low-fat cream cheese and mayo to make a lighter version of these bites. Keep in mind that the texture and flavor may be slightly different.

8. How can I make the pimento cheese spicier?
To add more heat, you can incorporate diced fresh chilies or additional cayenne pepper. You could also try adding a bit of hot sauce or a pinch of paprika for extra spice.

9. Can I serve the pimento cheese on something other than crackers?
Certainly! These pimento cheese bites can also be served on toast points, vegetable slices like cucumber or celery, or even as a dip with chips or crudités.

10. How can I make these bites more filling?
For a more substantial appetizer, you could spread the pimento cheese mixture on small pieces of bread and top with a slice of deli meat, like ham or turkey, for a savory sandwich bite.

11. Can I make these pimento cheese bites vegetarian?
Yes, the recipe is already vegetarian, as there are no meat ingredients. The pimento cheese spread itself is a great vegetarian-friendly appetizer.

12. Can I freeze these pimento cheese bites?
The pimento cheese mixture itself can be frozen for up to 2 months in an airtight container. However, once assembled on crackers, it’s best to enjoy them fresh since the crackers will get soggy after freezing and thawing.

These Easy Pimento Cheese Bites are a guaranteed crowd-pleaser that’s quick to prepare and delicious every time. Whether you’re serving them at a party or just enjoying them as a snack, they’ll never fail to impress!

Easy Pimento Cheese Bites

Recipe by Alexandra SaricolCourse: All Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 1 package (8 oz) cream cheese, softened

  • 1 1/2 cups sharp cheddar cheese, shredded

  • 1/2 cup pimentos, drained and chopped

  • 1 tablespoon mayonnaise

  • 1 teaspoon Dijon mustard (optional)

  • Salt and pepper to taste

  • Crackers for serving (or veggies like cucumber, celery, or bell peppers)

Directions

  • Prepare the Cheese Mixture: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped pimentos, mayonnaise, and Dijon mustard (if using). Stir until everything is well-combined and smooth. Season with salt and pepper to taste.
  • Assemble the Bites: Spread the pimento cheese mixture onto your choice of crackers. You can also use sliced veggies like cucumber, celery, or bell pepper for a low-carb version.
  • Serve: Arrange the pimento cheese bites on a serving platter. You can garnish with a bit of fresh parsley or a sprinkle of paprika for extra flavor and a pop of color.

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