Easy Luscious Strawberry Cream Cheese Cobbler

Easy Luscious Strawberry Cream Cheese Cobbler—a heavenly dessert that’s bursting with fresh strawberry flavor and creamy indulgence. Picture plump, juicy strawberries nestled beneath a golden crust, with pockets of velvety cream cheese adding a luxurious touch to every bite. Whether served warm with a scoop of vanilla ice cream or enjoyed cold on a sunny afternoon, this irresistible cobbler is sure to satisfy your sweet cravings and leave you craving more. So, grab your apron and let’s dive into a world of berry bliss with this simple and decadent dessert.

Resume of the recipe: Treat yourself to a taste of summer with our Easy Luscious Strawberry Cream Cheese Cobbler—a dessert that’s as simple to make as it is delicious to eat. With just a handful of ingredients and minimal prep time, you can whip up a cobbler that’s sure to impress family and friends alike. From the buttery crust to the creamy cheese filling and juicy strawberry topping, every layer of this dessert is pure perfection. So, preheat your oven and get ready to indulge in a slice of sweet summertime with this irresistible cobbler recipe.

Exciting Story: In our cozy kitchen, where the scent of ripe strawberries fills the air and the sound of laughter echoes off the walls, we’re whipping up a batch of our Easy Luscious Strawberry Cream Cheese Cobbler—a dessert that’s become a summertime tradition in our household. As we hull fresh strawberries and mix them with a creamy cheese filling, we can’t help but reminisce about lazy afternoons spent picking berries in the sun-drenched fields of our favorite farm. And when we finally pull the cobbler from the oven, golden and bubbling, we know that we’re about to embark on a sweet journey that’s as timeless as it is delicious—a journey filled with laughter, love, and the simple joys of summer.

Why This Recipe Rocks:

• Fresh and Flavorful: Made with ripe, juicy strawberries and creamy cheese filling, this cobbler is bursting with vibrant flavor.
• Easy to Make: With simple ingredients and straightforward instructions, this recipe is perfect for both novice and experienced bakers.
• Versatile Dessert: Serve it warm or chilled, with or without ice cream, for a dessert that’s perfect for any occasion.

What i need to make Easy Luscious Strawberry Cream Cheese Cobbler

For the Strawberry Filling:

• 4 cups fresh strawberries, hulled and sliced
• 1/2 cup granulated sugar
• 2 tablespoons cornstarch
• 1 tablespoon lemon juice
• 1/2 teaspoon vanilla extract

For the Cream Cheese Layer:

• 8 oz (225g) cream cheese, softened
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract

For the Cobbler Topping:

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, melted
• Optional: Vanilla ice cream or whipped cream for serving

How to Make Easy Luscious Strawberry Cream Cheese Cobbler:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or casserole dish with butter or cooking spray.
2. Prepare Strawberry Filling: In a large bowl, combine the sliced strawberries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Toss until the strawberries are evenly coated. Pour the strawberry mixture into the prepared baking dish, spreading it out in an even layer.
3. Make Cream Cheese Layer: In a separate bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy. Drop spoonfuls of the cream cheese mixture over the strawberry filling.
4. Prepare Cobbler Topping: In another bowl, whisk together the flour, sugar, baking powder, and salt. Stir in the melted butter until the mixture forms a crumbly dough.
5. Assemble Cobbler: Sprinkle the cobbler topping evenly over the cream cheese and strawberry layers in the baking dish.
6. Bake: Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the cobbler topping is golden brown and the strawberry filling is bubbly.
7. Serve: Remove the cobbler from the oven and let it cool slightly before serving. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Tips For Easy Luscious Strawberry Cream Cheese Cobbler:

• Use fresh, ripe strawberries for the best flavor and texture in the cobbler.
• Make sure the cream cheese is softened to room temperature before mixing to ensure a smooth and creamy consistency.
• You can adjust the sweetness of the cobbler by increasing or decreasing the amount of sugar in the filling and topping layers.
• Serve the cobbler warm for a comforting treat, or chill it in the refrigerator for a refreshing dessert on a hot day.

Substitutions and Variations For Easy Luscious Strawberry Cream Cheese Cobbler:

• Substitute other berries such as raspberries, blueberries, or blackberries for the strawberries to change up the flavor of the cobbler.
• Add a sprinkle of cinnamon or nutmeg to the cobbler topping for a warm, cozy flavor.
• For a gluten-free version, use a gluten-free flour blend in place of all-purpose flour in the cobbler topping.

Make a Healthier Version For Easy Luscious Strawberry Cream Cheese Cobbler:

• Use reduced-fat cream cheese or Greek yogurt in place of full-fat cream cheese for a lighter cream cheese layer.
• Reduce the amount of sugar in the filling and topping layers, or use a natural sweetener such as honey or maple syrup.
• Serve the cobbler with a side of Greek yogurt instead of ice cream for a lower-calorie option.

Closing: Treat yourself to a taste of summer with our Easy Luscious Strawberry Cream Cheese Cobbler—a dessert that’s as simple to make as it is delicious to eat. Whether enjoyed warm with a scoop of vanilla ice cream or chilled on a hot day, this delightful cobbler is sure to become a favorite in your recipe collection. So, gather your ripest strawberries and get ready to indulge in a slice of sweet bliss with this irresistible dessert.

Frequently Asked Questions For Easy Luscious Strawberry Cream Cheese Cobbler:

Can I use frozen strawberries instead of fresh?

Yes, you can use frozen strawberries, but be sure to thaw and drain them before using to prevent excess liquid in the cobbler.

Can I make this Easy Luscious Strawberry Cream Cheese Cobbler ahead of time?

Absolutely! You can assemble the cobbler up to a day in advance and keep it covered in the refrigerator until ready to bake. Simply bake according to the recipe instructions when ready to serve.

Can I use a different type of fruit in this Easy Luscious Strawberry Cream Cheese Cobbler?

Certainly! Feel free to experiment with different fruits such as peaches, cherries, or mixed berries for a variation on the classic strawberry cobbler.

Can I freeze leftovers?

Yes, you can freeze leftover cobbler in an airtight container for up to 3 months. Thaw in the refrigerator overnight before reheating in the oven or microwave.

Can I omit the cream cheese layer?

While the cream cheese layer adds richness and creaminess to the cobbler, you can certainly omit it if desired. Simply adjust the amount of sugar in the filling layer to suit your taste preferences.

Luscious Strawberry Cream Cheese Cobbler – A Berrylicious Delight!

Recipe by CutsfoodCourse: All Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• For the Filling:

• 4 cups fresh strawberries, hulled and halved

• 1/2 cup granulated sugar

• 1 tablespoon cornstarch

• 1 tablespoon lemon juice

• For the Cream Cheese Layer:

• 8 oz cream cheese, softened

• 1/2 cup granulated sugar

• 1 teaspoon vanilla extract

• For the Cobbler Topping:

• 1 cup all-purpose flour

• 1/2 cup granulated sugar

• 1 teaspoon baking powder

• 1/4 teaspoon salt

• 1/2 cup unsalted butter, melted

• 1/2 cup milk

Directions

• In the heart of our berrylicious adventure, let’s dive into the creation of this Luscious Strawberry Cream Cheese Cobbler, where sweet strawberries meet a velvety cream cheese layer and a golden cobbler topping.
• Prepare the Filling:
• In a mixing bowl, combine fresh strawberries, granulated sugar, cornstarch, and lemon juice. Toss gently to coat the strawberries evenly.
• Transfer the strawberry mixture to a baking dish, spreading it out into an even layer.
• Create the Creamy Layer:
• In another bowl, beat together softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
• Spoon dollops of the cream cheese mixture over the strawberries in the baking dish, creating an even layer.
• Make the Cobbler Topping:
• In a separate bowl, whisk together flour, granulated sugar, baking powder, and salt.
• Add melted butter and milk to the dry ingredients, stirring until just combined. Be careful not to overmix.
• Drop spoonfuls of the cobbler batter onto the cream cheese and strawberry layers.
• Bake to Perfection:
• Bake the cobbler in a preheated oven at 350°F (175°C) for 40-45 minutes or until the cobbler topping is golden brown and the strawberry filling is bubbly.
• Allow the cobbler to cool slightly before serving to let the flavors meld together.
• Serve and Enjoy:
• Scoop portions of the Luscious Strawberry Cream Cheese Cobbler onto serving plates.
• Garnish with a dollop of whipped cream or a sprinkle of powdered sugar if desired.
• Watch as your guests indulge in the delightful blend of sweet strawberries, creamy richness, and golden cobbler bliss.