Easy Festive Christmas Morning Casserole

Easy Festive Christmas Morning Casserole. Packed with all your favorite breakfast ingredients, this hearty casserole is the perfect way to fuel up before a day of holiday festivities. With layers of eggs, sausage, cheese, and bread, it’s a deliciously satisfying dish that the whole family will love.

Make Christmas morning extra special with our Easy Festive Christmas Morning Casserole. This crowd-pleasing breakfast dish is not only delicious but also incredibly simple to prepare. With layers of savory sausage, fluffy eggs, gooey cheese, and crispy bread, it’s a comforting and satisfying meal that will leave everyone feeling merry and bright.

Resume of the recipe:

Indulge in the flavors of the season with our Easy Festive Christmas Morning Casserole. Made with simple ingredients that you likely already have on hand, this breakfast casserole is a breeze to whip up, allowing you to spend less time in the kitchen and more time enjoying the holiday with your loved ones.

Exciting Story:

The inspiration behind our Easy Festive Christmas Morning Casserole comes from cherished holiday traditions and the joy of gathering around the table with family and friends. Picture a cozy kitchen filled with the aroma of sizzling sausage and baking bread as you prepare this hearty breakfast casserole together. It’s the perfect way to kick off a day of celebrating the magic of Christmas.

Why This ‘Festive Christmas Morning Casserole’ Recipe:

• Holiday Flavors: Packed with classic breakfast ingredients like sausage, eggs, and cheese, this casserole captures the essence of Christmas morning.
• Easy Preparation: With just a few simple steps, you can have this hearty breakfast casserole assembled and ready to bake in no time, allowing you to spend more time with loved ones and less time in the kitchen.
• Versatile: This recipe is incredibly versatile, allowing you to customize it with your favorite ingredients or whatever you have on hand. Feel free to add veggies, swap out the sausage for bacon, or use different types of cheese to suit your taste.

Selling Points:

Why This ‘Festive Christmas Morning Casserole’ Recipe

Underneath the title, write the selling points of the recipe. Explain what makes it unique, what ingredients are used, and what flavors to expect.

What i need to make Easy Festive Christmas Morning Casserole

• 1 pound breakfast sausage
• 6 slices bread, cubed
• 2 cups shredded cheddar cheese
• 6 large eggs
• 2 cups milk
• 1 teaspoon mustard powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Optional toppings: chopped green onions, diced tomatoes, salsa

How to Make Easy Festive Christmas Morning Casserole:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with cooking spray.
2. Cook Sausage: In a skillet over medium heat, cook the breakfast sausage until browned and cooked through. Drain any excess grease and set aside.
3. Assemble Casserole: Spread the cubed bread in an even layer in the prepared baking dish. Top with cooked sausage and shredded cheddar cheese.
4. Prepare Egg Mixture: In a large bowl, whisk together the eggs, milk, mustard powder, salt, and black pepper until well combined. Pour the egg mixture evenly over the bread, sausage, and cheese in the baking dish.
5. Bake: Bake the casserole in the preheated oven for 40-45 minutes, or until the eggs are set and the top is golden brown.
6. Serve: Remove the casserole from the oven and let it cool for a few minutes before slicing. Garnish with chopped green onions, diced tomatoes, or salsa if desired. Serve warm and enjoy!

Tips For Easy Festive Christmas Morning Casserole:

• Make Ahead: You can assemble this casserole the night before and refrigerate it overnight. In the morning, simply bake as directed, adding a few extra minutes to the baking time if needed.
• Customize: Feel free to customize this casserole with your favorite ingredients. Add diced bell peppers, onions, mushrooms, or spinach for extra flavor and nutrition.

Substitutions and Variations For Easy Festive Christmas Morning Casserole:

• Cheese Options: Swap out the cheddar cheese for your favorite cheese blend, such as Monterey Jack, pepper jack, or mozzarella.
• Meat Variations: Experiment with different types of breakfast meats, such as bacon, ham, or turkey sausage, to change up the flavor profile of the casserole.

Make a Healthier Version For Easy Festive Christmas Morning Casserole:

• Lighten Up: Use turkey sausage, turkey bacon, or chicken sausage instead of pork sausage to reduce the fat content. You can also use low-fat or skim milk to lighten up the dish.

“And there you have it – a festive feast with our Easy Festive Christmas Morning Casserole. Whether enjoyed on Christmas morning or any other day of the year, this hearty breakfast casserole is sure to be a hit with the whole family.”

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Frequently Asked Questions For Easy Festive Christmas Morning Casserole

Can I use different types of bread for this recipe? Yes, you can use any type of bread you like for this casserole. White bread, whole wheat bread, French bread, or even leftover dinner rolls would all work well.

Can I make this casserole vegetarian? Absolutely! Simply omit the sausage or substitute it with vegetarian sausage crumbles or diced tofu for a meat-free version of the casserole.

Can I freeze leftover Christmas morning casserole? Yes, you can freeze leftover casserole for later enjoyment. Allow it to cool completely, then wrap it tightly in aluminum foil or plastic wrap and place it in a freezer-safe container. It can be stored in the freezer for up to 2-3 months. To reheat, thaw overnight in the refrigerator and then bake in a preheated oven until heated through.

Can I add vegetables to this casserole? Absolutely! Feel free to add diced bell peppers, onions, mushrooms, spinach, or any other veggies you like to the casserole for added flavor and nutrition. Just be sure to sauté them first to remove any excess moisture.

Can I make this casserole ahead of time? Yes, you can assemble this casserole the night before and refrigerate it overnight. In the morning, simply bake it as directed, adding a few extra minutes to the baking time if needed. It’s a great way to save time on busy mornings!

Festive Christmas Morning Casserole: A Holiday Breakfast Delight

Recipe by CutsfoodCourse: All Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 8 slices white bread, crusts removed and cubed

• 1 lb breakfast sausage, cooked and crumbled

• 2 cups shredded cheddar cheese

• 10 large eggs

• 2 cups milk

• 1 teaspoon Dijon mustard

• 1 teaspoon dried thyme

• 1/2 teaspoon garlic powder

• Salt and black pepper to taste

• 1/4 cup fresh parsley, chopped, for garnish

Directions

• In the greased baking dish, layer half of the cubed bread.
• Sprinkle half of the cooked and crumbled sausage over the bread layer, followed by half of the shredded cheddar cheese.
• Repeat the layering with the remaining bread, sausage, and cheese.
• In a large bowl, whisk together eggs, milk, Dijon mustard, dried thyme, garlic powder, salt, and black pepper.
• Pour the egg mixture evenly over the layered ingredients in the baking dish.
• Gently press down on the casserole with a spatula to ensure the bread absorbs the liquid.
• Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight.
• When ready to bake, remove the casserole from the refrigerator and let it come to room temperature for about 30 minutes.
• Bake in the preheated oven for 45-50 minutes or until the top is golden brown and the eggs are set.
• Allow the casserole to rest for a few minutes before sprinkling with chopped fresh parsley and serving.