If you’re looking for an easy, fun, and incredibly delicious appetizer to bring to your next holiday gathering, this Easy Christmas Taco Cheese Ball Wreath is the perfect choice! It’s festive, full of flavor, and sure to be the star of your appetizer spread. This cheese ball wreath is loaded with taco seasoning, creamy cheese, and a delightful blend of spices that create a bold and irresistible dip. Plus, it’s shaped like a holiday wreath for that extra festive touch, making it both eye-catching and delicious!

What makes this appetizer so special is how easy it is to prepare. No cooking required, just a little mixing and shaping, and you’ve got a show-stopping dish that will have everyone asking for the recipe. The taco-inspired flavors combined with the smooth cream cheese and cheddar make this wreath the ultimate savory snack for your holiday parties.

I first made this Easy Christmas Taco Cheese Ball Wreath when I wanted something quick and impressive for a holiday gathering. I was looking for a fun way to serve a cheese ball and decided to turn it into a wreath shape to make it more festive. It was a hit from the very first bite and has since become a go-to for any holiday event. The best part? It’s always a crowd favorite!

Why This Easy Christmas Taco Cheese Ball Wreath Will Be Your New Favorite

• Quick and simple: With only a few ingredients and no cooking required, this appetizer is a breeze to put together.
• Bold taco flavors: Packed with taco seasoning, cream cheese, and cheddar, this cheese ball is bursting with delicious flavors.
• Festive and fun: Shaped like a wreath, it’s a beautiful and festive addition to any holiday spread.
• Customizable: You can adjust the flavor to your liking by adding more spices, extra veggies, or even switching up the cheese.
• Great for sharing: This wreath is perfect for a party, and it’s easy to serve with crackers, veggies, or tortilla chips.

What You Need For Easy Christmas Taco Cheese Ball Wreath

For the Cheese Ball:

• 16 oz cream cheese, softened
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup sour cream
• 2 tbsp taco seasoning (store-bought or homemade)
• 1/4 cup finely chopped green onions
• 1/4 cup diced red bell pepper (for color)
• 1/4 cup diced tomatoes (drained if using canned)
• 1/4 cup finely chopped cilantro (optional, for garnish)

For the Garnish:

• 1/2 cup chopped green onions
• 1/4 cup diced tomatoes
• 1/4 cup shredded lettuce (optional, for extra crunch)
• 1 tbsp crushed tortilla chips (for garnish)

How to Make Easy Christmas Taco Cheese Ball Wreath

1. Prepare the cheese mixture: In a large bowl, combine the softened cream cheese, shredded cheddar cheese, sour cream, and taco seasoning. Mix until well-combined and creamy. You can use a hand mixer for a smoother texture, or mix by hand for a more rustic look.
2. Add the vegetables: Stir in the chopped green onions, red bell pepper, and diced tomatoes until evenly distributed throughout the mixture.
3. Shape the wreath: Place a piece of plastic wrap or parchment paper on a flat surface. Scoop the cheese mixture onto the wrap and use your hands to shape it into a large ring, creating a wreath shape. Make sure it’s compact and holds together well.
4. Chill the cheese ball: Wrap the wreath in the plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the cheese ball to firm up.
5. Garnish the wreath: Once the cheese ball wreath has chilled, remove it from the fridge. Sprinkle the top with chopped green onions, diced tomatoes, shredded lettuce (if using), and crushed tortilla chips for texture. You can also garnish with a few sprigs of cilantro for a festive touch.
6. Serve and enjoy: Transfer the wreath to a serving platter, and serve with tortilla chips, crackers, or sliced vegetables for dipping. Enjoy!

Tips For Easy Christmas Taco Cheese Ball Wreath

• Make ahead: This cheese ball wreath can be made a day or two ahead of time. Just make sure to keep it wrapped tightly in plastic wrap in the fridge until you’re ready to serve.
• Customize the seasoning: If you like a little heat, you can add some diced jalapeños or chili powder to the cheese mixture.
• Garnish ideas: You can also add chopped olives, avocado slices, or crumbled bacon on top for extra flavor.
• Cream cheese tip: Make sure the cream cheese is softened before mixing—it will make the cheese ball smoother and easier to shape.

Substitutions and Variations

• Low-fat version: Use reduced-fat cream cheese and sour cream for a lighter version of this cheese ball.
• Vegetarian: This recipe is vegetarian-friendly, but you can add crumbled cooked sausage or ground beef if you want to make it heartier.
• Gluten-Free: Serve the cheese ball wreath with gluten-free crackers or tortilla chips for a gluten-free appetizer.

Make a Healthier Version

• Lower fat: Swap the sour cream for Greek yogurt for a healthier twist, or use a lower-fat cheese option.
• More veggies: Add extra vegetables like chopped cucumbers or radishes for added crunch and freshness without extra calories.
• Lighter garnishes: Use a mix of fresh veggies for the garnish instead of tortilla chips to keep the snack lighter.

Closing For Easy Christmas Taco Cheese Ball Wreath

And there you have it! This Easy Christmas Taco Cheese Ball Wreath is the perfect appetizer for any holiday gathering. It’s festive, fun, and full of delicious taco flavors that will have your guests coming back for more. Whether you’re hosting a holiday party, a family dinner, or just need a quick snack, this cheesy, flavorful wreath will hit the spot. Don’t forget to let us know how your wreath turns out, and check out more of our fun and festive recipes for your holiday celebrations!

Frequently Asked Questions For Easy Christmas Taco Cheese Ball Wreath

Can I make this cheese ball wreath ahead of time?
Yes! You can prepare the cheese ball wreath up to 2 days in advance. Just keep it wrapped tightly in plastic wrap and refrigerate it until you’re ready to serve.

How long can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Can I use a different cheese for the filling?
Yes, you can substitute cheddar cheese with Monterey Jack, Pepper Jack, or a combination of your favorite cheeses.

Can I make this without sour cream?
Yes, you can substitute sour cream with Greek yogurt or even cream cheese for a different creamy texture.

Can I make this dairy-free?
Yes, you can use dairy-free cream cheese and cheese substitutes to make this a dairy-free version.

Can I serve this without the tortilla chips?
Absolutely! You can serve it with crackers, sliced veggies, or bread for dipping instead of tortilla chips.

How do I shape the cheese ball into a wreath?
Simply scoop the cheese mixture onto a piece of plastic wrap and shape it into a ring. Make sure to press the mixture tightly so it holds its shape.

Can I add meat to this cheese ball?
Yes, you can add crumbled bacon, cooked ground beef, or sausage to the cheese mixture for a heartier filling.

Can I use a store-bought taco seasoning mix?
Yes, store-bought taco seasoning works perfectly for this recipe, but feel free to adjust the amount based on your taste preferences.

How do I make it spicy?
If you like spice, add diced jalapeños, chili powder, or a few dashes of hot sauce to the cheese mixture.

What can I serve this with?
Serve this cheese ball wreath with tortilla chips, crackers, fresh veggies (like carrots, cucumber, and bell peppers), or pita chips.

Can I use other garnishes?
Absolutely! You can garnish with a variety of toppings like sliced olives, green onions, avocado, or even a sprinkle of taco seasoning for extra flavor.

Easy Christmas Taco Cheese Ball Wreath

Recipe by CutsfoodCourse: All Recipes, Dinner Recipe, Lunch Recipe, Weight watchers

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• For the Cheese Ball:

• 16 oz cream cheese, softened

• 1 1/2 cups shredded cheddar cheese

• 1/2 cup sour cream

• 2 tbsp taco seasoning (store-bought or homemade)

• 1/4 cup finely chopped green onions

• 1/4 cup diced red bell pepper (for color)

• 1/4 cup diced tomatoes (drained if using canned)

• 1/4 cup finely chopped cilantro (optional, for garnish)

• For the Garnish:

• 1/2 cup chopped green onions

• 1/4 cup diced tomatoes

• 1/4 cup shredded lettuce (optional, for extra crunch)

• 1 tbsp crushed tortilla chips (for garnish)

Directions

• Prepare the cheese mixture: In a large bowl, combine the softened cream cheese, shredded cheddar cheese, sour cream, and taco seasoning. Mix until well-combined and creamy. You can use a hand mixer for a smoother texture, or mix by hand for a more rustic look.
• Add the vegetables: Stir in the chopped green onions, red bell pepper, and diced tomatoes until evenly distributed throughout the mixture.
• Shape the wreath: Place a piece of plastic wrap or parchment paper on a flat surface. Scoop the cheese mixture onto the wrap and use your hands to shape it into a large ring, creating a wreath shape. Make sure it’s compact and holds together well.
• Chill the cheese ball: Wrap the wreath in the plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the cheese ball to firm up.
• Garnish the wreath: Once the cheese ball wreath has chilled, remove it from the fridge. Sprinkle the top with chopped green onions, diced tomatoes, shredded lettuce (if using), and crushed tortilla chips for texture. You can also garnish with a few sprigs of cilantro for a festive touch.
• Serve and enjoy: Transfer the wreath to a serving platter, and serve with tortilla chips, crackers, or sliced vegetables for dipping. Enjoy!