Some dishes are more than just meals—they’re a celebration of comfort, simplicity, and the joy of bringing people together around the table. Easy Cheesy Chicken Broccoli Pasta is one such dish. This recipe is a delightful combination of tender chicken, crisp broccoli, and creamy, cheesy pasta, making it perfect for busy weeknights, family dinners, or even potluck gatherings. Imagine al dente pasta coated in a velvety cheese sauce, tossed with juicy chicken and vibrant broccoli florets. It’s a dish that feels like a warm hug, whether you’re serving it for a quick dinner, a cozy night in, or a casual get-together with friends.

The first time I made this dish, it was for a busy weeknight when I needed something quick yet satisfying. My kids were skeptical about the broccoli, but as soon as they took their first bite, their faces lit up. “This is so good!” my youngest exclaimed, reaching for another forkful. My husband, who’s usually a meat-and-potatoes kind of guy, couldn’t stop raving about how creamy and flavorful it was. Since then, Easy Cheesy Chicken Broccoli Pasta has become a regular on our dinner rotation.

The first time I served this dish to friends, it was at a casual potluck. I wanted something easy to transport and share, and this recipe seemed perfect. As I set the dish on the table, the golden, cheesy top caught everyone’s attention. “What’s in this?” a friend asked, eyeing the pasta curiously. “Just a little comfort in a dish,” I replied with a smile. When everyone took their first bite, the room filled with murmurs of approval. “This is amazing!” someone said, reaching for a second helping. Even my friend who’s a self-proclaimed picky eater asked for the recipe. That day, Easy Cheesy Chicken Broccoli Pasta became a potluck favorite, and it’s been a staple at every gathering since.

Why This Easy Cheesy Chicken Broccoli Pasta?

Selling Points:

• Comforting and Satisfying: The combination of creamy cheese sauce, tender chicken, and crisp broccoli makes this dish a comfort food classic.
• Quick and Easy: With simple steps and minimal prep, this recipe is perfect for busy weeknights.
• Family-Friendly: Kids and adults alike will love the cheesy goodness and familiar flavors.
• Versatile: Perfect for dinners, potlucks, or meal prep.
• Customizable: Add your favorite veggies, spices, or proteins to make it your own.

What You Need for Easy Cheesy Chicken Broccoli Pasta

Ingredients:

• 12 oz pasta (penne, fusilli, or your favorite shape)
• 2 cups cooked chicken, shredded or diced
• 2 cups broccoli florets
• 2 tbsp butter
• 2 tbsp all-purpose flour
• 2 cups milk
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Salt and pepper, to taste
• Optional: 1/2 cup breadcrumbs for topping

How to Make Easy Cheesy Chicken Broccoli Pasta

1. Cook the Pasta: Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. During the last 2 minutes of cooking, add the broccoli florets to the pot. Drain and set aside.
2. Make the Cheese Sauce: In a large saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes until bubbly. Gradually whisk in the milk, stirring constantly to avoid lumps. Cook until the sauce thickens, about 3-4 minutes.
3. Add the Cheese: Reduce the heat to low and stir in the cheddar cheese, Parmesan cheese, garlic powder, and onion powder. Stir until the cheese is melted and the sauce is smooth. Season with salt and pepper to taste.
4. Combine Everything: Add the cooked pasta, broccoli, and chicken to the cheese sauce. Stir until everything is well coated.
5. Optional Topping: If desired, transfer the pasta to a baking dish, sprinkle with breadcrumbs, and broil for 2-3 minutes until golden and crispy.
6. Serve: Serve hot, garnished with extra Parmesan cheese if desired.

Tips for the Perfect Cheesy Chicken Broccoli Pasta

• Cook Pasta Al Dente: This ensures the pasta holds its shape and doesn’t become mushy when mixed with the sauce.
• Use Fresh Broccoli: Fresh broccoli adds a crisp texture and vibrant color to the dish.
• Shred Your Own Cheese: Pre-shredded cheese can contain anti-caking agents that affect melting. For the creamiest sauce, shred your own cheese.
• Add Extra Veggies: Feel free to add carrots, peas, or spinach for extra nutrition.

Substitutions and Variations

• Gluten-Free: Use gluten-free pasta and a gluten-free flour blend for the sauce.
• Vegetarian Option: Skip the chicken and add extra veggies or plant-based protein like tofu or chickpeas.
• Spicy Twist: Add a pinch of red pepper flakes or a dash of hot sauce to the cheese sauce.
• Different Cheeses: Try using Gouda, mozzarella, or a blend of your favorite cheeses.

Make a Healthier Version

• Whole Wheat Pasta: Use whole wheat or chickpea pasta for added fiber.
• Low-Fat Milk: Substitute whole milk with low-fat or skim milk.
• Less Cheese: Reduce the amount of cheese or use a lighter cheese blend.
• Extra Veggies: Add more broccoli or other vegetables to boost the nutritional value.

Closing for Easy Cheesy Chicken Broccoli Pasta
This Easy Cheesy Chicken Broccoli Pasta is more than just a meal—it’s a celebration of comfort, simplicity, and the joy of sharing something delicious with loved ones. Whether you’re serving it for a quick weeknight dinner or a casual gathering, this dish is sure to impress. Don’t forget to let us know how your pasta turns out, and consider checking out some of our other recipes for more culinary inspiration. Happy cooking!

Frequently Asked Questions for Easy Cheesy Chicken Broccoli Pasta

Can I make this dish ahead of time?
Yes, you can prepare the pasta and sauce ahead of time and reheat gently before serving.

Can I freeze this dish?
Absolutely! Freeze the cooked pasta in an airtight container for up to 3 months.

Can I use a different protein?
Yes, try using turkey, shrimp, or even tofu for a variation.

Can I make this gluten-free?
Yes, use gluten-free pasta and a gluten-free flour blend for the sauce.

Can I add other flavors?
Yes, try adding garlic, thyme, or smoked paprika to the sauce.

How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.

Can I make this in a slow cooker?
Yes, combine all ingredients in a slow cooker and cook on low for 2-3 hours.

What’s the best way to serve this dish?
Serve with a side salad or garlic bread for a complete meal.

Can I make this vegan?
Yes, use plant-based cheese, milk, and protein substitutes for a vegan version.

This Easy Cheesy Chicken Broccoli Pasta is a testament to the magic of simple, wholesome ingredients coming together to create something truly special. Whether you’re a seasoned cook or just starting out, this recipe is a must-try. So, gather your ingredients, heat up your stove, and get ready to enjoy a dish that’s sure to become a family favorite. Happy cooking!

Easy Cheesy Chicken Broccoli Pasta

Recipe by Aisha DevCourse: All Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 12 oz pasta (penne, fusilli, or your favorite shape)

• 2 cups cooked chicken, shredded or diced

• 2 cups broccoli florets

• 2 tbsp butter

• 2 tbsp all-purpose flour

• 2 cups milk

• 1 1/2 cups shredded cheddar cheese

• 1/2 cup grated Parmesan cheese

• 1/2 tsp garlic powder

• 1/2 tsp onion powder

• Salt and pepper, to taste

• Optional: 1/2 cup breadcrumbs for topping

Directions

• Cook the Pasta: Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. During the last 2 minutes of cooking, add the broccoli florets to the pot. Drain and set aside.
• Make the Cheese Sauce: In a large saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes until bubbly. Gradually whisk in the milk, stirring constantly to avoid lumps. Cook until the sauce thickens, about 3-4 minutes.
• Add the Cheese: Reduce the heat to low and stir in the cheddar cheese, Parmesan cheese, garlic powder, and onion powder. Stir until the cheese is melted and the sauce is smooth. Season with salt and pepper to taste.
• Combine Everything: Add the cooked pasta, broccoli, and chicken to the cheese sauce. Stir until everything is well coated.
• Optional Topping: If desired, transfer the pasta to a baking dish, sprinkle with breadcrumbs, and broil for 2-3 minutes until golden and crispy.
• Serve: Serve hot, garnished with extra Parmesan cheese if desired.