Some recipes are more than just food—they’re a celebration of simplicity, flavor, and the joy of sharing a delicious meal with loved ones. Easy BBQ Chicken Calzones are one such recipe. These calzones are a delightful combination of tender, juicy chicken, smoky BBQ sauce, melted cheese, and a golden, crispy crust that’s impossible to resist. Imagine biting into a warm, handheld pocket filled with savory BBQ chicken and gooey cheese, perfectly balanced with a hint of tangy sauce. It’s a dish that feels like a special indulgence, whether you’re enjoying it as a quick dinner, a party appetizer, or a game-day snack.

The first time I made these calzones, it was for a family movie night. I wanted something easy yet satisfying, and this recipe caught my eye. As the calzones baked in the oven, the aroma of BBQ sauce and melted cheese filled the house, and my family couldn’t stop asking, “What’s for dinner? It smells amazing!” When I served them, everyone eagerly dug in. “These are incredible!” my daughter exclaimed, reaching for seconds. Since then, Easy BBQ Chicken Calzones have become a go-to recipe for busy weeknights, gatherings, and even meal prep.

The first time I served these calzones, it was at a casual get-together with friends. My friend, who’s known for her homemade pizzas, had brought her famous margherita pizza, and I was a little nervous to present my BBQ chicken calzones. But as soon as I placed them on the table, the golden-brown crust and the tempting aroma caught everyone’s attention. “What’s in these?” a guest asked, eyeing the calzones curiously. “BBQ chicken, cheese, and a little love,” I replied, trying to sound confident.
When everyone took their first bite, the room went quiet. Then came the murmurs of approval. “These are so good!” a friend said, reaching for another. Even my pizza-loving friend nodded in approval. “You’ve got to give me this recipe,” she said with a smile. That day, my Easy BBQ Chicken Calzones became a party favorite, and they’ve been a staple at every event since.

Why These Easy BBQ Chicken Calzones?

Selling Points:

• Quick and Easy: With minimal prep and baking time, these calzones are perfect for busy weeknights or last-minute gatherings.
• Flavor-Packed: The combination of smoky BBQ chicken, melted cheese, and a crispy crust creates a mouthwatering treat.
• Versatile: Enjoy them as a main course, a party appetizer, or a game-day snack.
• Customizable: Add your favorite ingredients like red onions, cilantro, or jalapeños to make them your own.

What You Need for Easy BBQ Chicken Calzones

Ingredients for Calzones:

• 1 lb cooked chicken, shredded (rotisserie chicken works great!)
• 1 cup BBQ sauce (plus extra for dipping)
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup red onion, finely chopped (optional)
• 1 tube (13.8 oz) refrigerated pizza dough
• 1 tbsp olive oil (for brushing)
• 1 tsp garlic powder
• 1 tsp dried parsley (optional, for garnish)

How to Make Easy BBQ Chicken Calzones

1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare the Filling: In a large bowl, mix the shredded chicken, BBQ sauce, mozzarella cheese, cheddar cheese, and red onion (if using) until well combined.
3. Roll Out the Dough: On a lightly floured surface, roll out the pizza dough and cut it into 4 equal rectangles.
4. Assemble the Calzones: Spoon an equal amount of the chicken mixture onto one half of each dough rectangle, leaving a small border around the edges. Fold the other half of the dough over the filling and press the edges together with a fork to seal.
5. Bake: Place the calzones on the prepared baking sheet. Brush the tops with olive oil and sprinkle with garlic powder. Bake for 15-18 minutes, or until the crust is golden brown.
6. Serve: Remove from the oven and let cool for 5 minutes. Garnish with dried parsley (if using) and serve with extra BBQ sauce for dipping.

Tips for the Perfect BBQ Chicken Calzones

• Even Cooking: Make sure the filling is evenly distributed to ensure every bite is flavorful.
• Seal Tightly: Press the edges firmly with a fork to prevent the filling from leaking out during baking.
• Use Rotisserie Chicken: Save time by using pre-cooked rotisserie chicken.
• Make Ahead: The filling can be prepared a day in advance and stored in the fridge until ready to use.
• Reheat: Warm them in the oven or air fryer before serving for the best texture.

Substitutions and Variations

• Gluten-Free: Use gluten-free pizza dough.
• Dairy-Free: Substitute dairy-free cheese or skip the cheese altogether.
• Spicy Kick: Add diced jalapeños or a dash of hot sauce to the filling.
• Veggie-Packed: Add ingredients like spinach, bell peppers, or corn for extra nutrition.

Make a Healthier Version

• Whole Wheat Dough: Use whole wheat pizza dough for added fiber.
• Low-Sugar BBQ Sauce: Opt for a low-sugar or homemade BBQ sauce.
• Less Cheese: Reduce the amount of cheese or use a low-fat version.
• Add Veggies: Incorporate grated zucchini or carrots into the filling.

Closing for Easy BBQ Chicken Calzones

These Easy BBQ Chicken Calzones are more than just a recipe—they’re a celebration of flavor, simplicity, and the joy of sharing good food with loved ones. Whether you’re enjoying them as a quick dinner, a party appetizer, or a game-day snack, these calzones are sure to impress. Don’t forget to let us know how your batch turns out, and consider checking out some of our other recipes for more culinary inspiration. Happy cooking!

Frequently Asked Questions for Easy BBQ Chicken Calzones

Can I make these calzones ahead of time?
Yes, you can prepare the filling a day in advance and assemble the calzones just before baking.

Can I freeze these calzones?
Absolutely! Freeze them in a single layer, then transfer to a freezer bag. Reheat in the oven or air fryer.

Can I use store-bought rotisserie chicken?
Yes, rotisserie chicken works perfectly for this recipe.

Can I make these gluten-free?
Yes, use gluten-free pizza dough.

Can I add other ingredients?
Yes, try adding cilantro, jalapeños, or bell peppers for extra flavor.

How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.

Can I make mini calzones?
Yes, adjust the cooking time to 10-12 minutes for mini calzones.

Can I use homemade pizza dough?
Yes, homemade dough works great if you have the time.

What’s the best way to serve these calzones?
Serve warm with extra BBQ sauce for dipping and a side salad or coleslaw.

Can I make these vegetarian?
Yes, substitute the chicken with grilled veggies or plant-based chicken alternatives.

These Easy BBQ Chicken Calzones are a testament to the magic of simple, wholesome ingredients coming together to create something truly special. Whether you’re a seasoned cook or just starting out, this recipe is a must-try. So, gather your ingredients, preheat your oven, and get ready to enjoy a dish that’s sure to become a family favorite. Happy cooking!

Easy BBQ Chicken Calzones

Recipe by Aisha DevCourse: All Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 1 lb cooked chicken, shredded (rotisserie chicken works great!)

• 1 cup BBQ sauce (plus extra for dipping)

• 1 1/2 cups shredded mozzarella cheese

• 1/2 cup shredded cheddar cheese

• 1/4 cup red onion, finely chopped (optional)

• 1 tube (13.8 oz) refrigerated pizza dough

• 1 tbsp olive oil (for brushing)

• 1 tsp garlic powder

• 1 tsp dried parsley (optional, for garnish)

Directions

• Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
• Prepare the Filling: In a large bowl, mix the shredded chicken, BBQ sauce, mozzarella cheese, cheddar cheese, and red onion (if using) until well combined.
• Roll Out the Dough: On a lightly floured surface, roll out the pizza dough and cut it into 4 equal rectangles.
• Assemble the Calzones: Spoon an equal amount of the chicken mixture onto one half of each dough rectangle, leaving a small border around the edges. Fold the other half of the dough over the filling and press the edges together with a fork to seal.
• Bake: Place the calzones on the prepared baking sheet. Brush the tops with olive oil and sprinkle with garlic powder. Bake for 15-18 minutes, or until the crust is golden brown.
• Serve: Remove from the oven and let cool for 5 minutes. Garnish with dried parsley (if using) and serve with extra BBQ sauce for dipping.