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Delicious Sweet Potato Pone served as a dessert or side dish, made with sweet potatoes and spices.

Sweet Potato Pone

A cozy and comforting dessert made with simple ingredients, perfect for family gatherings or any day you crave something warm and filling.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Dessert, Side
Cuisine: American, Southern
Calories: 290
Ingredients Method Notes

Ingredients
  

For the Pone
  • 2 cups mashed sweet potatoes Cooked and cooled before mashing.
  • 1 cup milk Can use evaporated milk for a richer flavor.
  • 2 large eggs Lightly beaten.
  • 1 cup sugar Adjust based on sweetness preference.
  • 1 teaspoon cinnamon Can add more spices like nutmeg if desired.
  • 1/2 teaspoon salt Balancing flavor.
  • 1/4 cup butter Melted.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine mashed sweet potatoes, milk, eggs, sugar, cinnamon, and salt.
  3. Mix well until smooth, then stir in the melted butter.
  4. Pour the mixture into a greased baking pan.
Baking
  1. Bake in the preheated oven for about 60 minutes, or until the center has set and is lightly golden on top.
  2. Let it cool for at least 15 minutes before slicing.
Serving
  1. Serve warm with butter, whipped cream, or vanilla ice cream, as desired.

Notes

Best if made ahead and chilled, as flavors improve overnight. Store any leftovers in the refrigerator, covered tightly.