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Easy Pineapple Coconut Mocktail with refreshing tropical flavors

Pineapple Coconut Mocktail

A refreshing and easy-to-make tropical mocktail that combines the flavors of pineapple and coconut, perfect for any occasion.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Party Drink
Cuisine: American, Tropical
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1/2 cup Pineapple juice Chilled is best.
  • 2-3 tablespoons Coconut cream Or 1/4 cup coconut milk for a lighter version.
  • 1-2 teaspoons Lime juice Fresh is ideal, bottled works in a pinch.
  • 1/4-1/2 cup Sparkling water Add more for a lighter drink.
  • Ice Lots of it, for an icy cold drink.
Optional Ingredients
  • 1 pinch Salt To sharpen the flavors.
  • to taste Honey or simple syrup If pineapple juice is tart.
  • Toasted coconut flakes For garnish.
  • Mint leaves or a lime wheel For garnish.

Method
 

Preparation
  1. Fill a tall glass with ice.
  2. Add pineapple juice.
  3. Add coconut cream (or coconut milk for a lighter version).
  4. Squeeze in lime juice.
  5. Stir really well to combine.
  6. Top with sparkling water.
  7. Taste and adjust ingredients as needed.

Notes

For a layered look, do not stir after adding sparkling water. Pour it slowly and let it settle. This mocktail can be adjusted for different tastes by varying the sweetness or citrus balance.