Ingredients
Method
Preparation
- Add mayo, ketchup, relish, vinegar, sugar, salt, pepper, and onion powder to a bowl.
- Stir until smooth and evenly mixed, scraping the sides to avoid unmixed mayo.
- Taste the sauce and adjust sweetness or tanginess as needed.
- Cover and chill for at least 30 minutes to enhance the flavors.
Notes
Keep the sauce in a sealed container in the fridge for up to 5 to 7 days. Stir before serving as it may separate. Perfect for fries, burgers, chicken sandwiches, and more.
