Ingredients
Method
Preparation
- Fill a tall, clear glass with crushed ice.
- Pour in 1 ounce of Midori, followed by 1 ounce of clear rum and half an ounce of fresh lime juice.
- Top off the glass with lemon-lime soda until it's nearly full.
- Gently stir if desired, but don’t mix too much to keep the layers visible.
- Add a maraschino cherry for garnish.
Notes
Chill glasses beforehand for a fancier presentation. Use crushed ice instead of cubed for better texture. Stir gently to keep the soda fizzy.
