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Colorful Fruity Pebbles Treats made with marshmallows and cereal, perfect for snacks.

Fruity Pebbles Rice Krispie Treats

A fun, colorful, and quick dessert that captures the nostalgia of childhood with every chewy bite, perfect for gatherings and potlucks.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 6 tablespoons butter For melting
  • 10 ounces mini marshmallows Plus an additional cup for mixing in later
  • 1 teaspoon vanilla extract Optional for added flavor
  • 1 pinch salt Optional for balancing sweetness
  • 6 cups Fruity Pebbles cereal For the main base

Method
 

Preparation
  1. Melt the butter on low heat in a big pot.
  2. Add most of the marshmallows and stir until the mixture is glossy and smooth.
  3. Turn off the heat and stir in the vanilla and salt, if using.
  4. Add the cereal and gently fold until everything is evenly coated.
  5. If desired, fold in the extra cup of mini marshmallows for melty pockets.
  6. Press the mixture into a greased pan using gently buttered hands or a spatula, applying light pressure.
  7. Let it set for about 30 to 60 minutes, then slice and serve.

Notes

Wrap tightly or store in an airtight container to keep soft. The treats are best consumed within 48 hours. Can be customized with sprinkles or different cereals.