Ingredients
Method
Preparation
- Preheat your oven to 350°F or according to your boxed brownie mix instructions.
- Mix the brownie batter according to the package instructions.
- Pour the batter into a greased 9x13-inch pan.
- Bake until a toothpick comes out with a few sticky crumbs, being careful not to overbake.
- Remove from the oven and let the brownies cool completely in the pan.
Decoration
- Slice the cooled brownies into squares.
- Dollop white icing on each brownie and place a candy eyeball on top.
- Using the red gel, create squiggly lines from the eyeball to mimic veins.
- Admire your work before serving!
Notes
For best results, ensure the brownies cool before decorating. You can substitute ingredients to accommodate allergies as needed.
