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Colorful Easy Melon Ball Punch served in a glass with fresh melon balls and colorful fruit.

Easy Melon Ball Punch

A refreshing and fruity summer punch made with melon balls, orange juice, and soda that’s perfect for casual gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Beverage, Drink
Cuisine: American, Summer
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 cups orange juice Smooth, sunny base for the punch.
  • 1-2 cups club soda or lemon lime soda Add right before serving for bubbly effect.
  • 2 tablespoons lemon or lime juice Just a squeeze to add brightness.
  • 1 cup vodka (optional) For added strength without changing flavor.
  • 1 cup melon liqueur (optional) Adds a nostalgic melon cocktail flavor.
  • 1 bowl ice Use plenty, especially for outdoor serving.
  • to taste fresh mint Optional garnish for a refreshing touch.
Melon Preparation
  • 1 each cantaloupe Scoop into balls for the punch.
  • 1 each honeydew Scoop into balls for the punch.

Method
 

Prepare Melon Balls
  1. Cut the melon in half, scoop out the seeds, then slice into thick wedges.
  2. Use a melon baller to scoop out balls from the melon flesh.
  3. Chill the melon beforehand for easier scooping.
Build the Punch
  1. In a large pitcher or bowl, add the melon balls, orange juice, lemon or lime juice, and alcohol if using.
  2. Stir gently to combine.
  3. Add plenty of ice.
  4. Pour in the club soda or lemon-lime soda right before serving.
Garnish
  1. For a fun look, skewer a few melon balls on a cocktail pick and rest on the rim of the glass.
  2. Add mint sprigs for aroma and citrus wheels for garnish.

Notes

This punch can be made ahead of time by preparing melon balls and mixing juice and alcohol, chilled until ready to serve. Keep bubbly soda separate until serving to maintain fizz.