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Easy Million Dollar Dip with cream cheese, bacon, cheddar, and green onions in a bowl.

Cream Cheese Pecan Party Dip

A creamy, crunchy dip that combines cream cheese, pecans, and a touch of garlic for a quick, crowd-pleasing party snack. Perfect for any occasion with minimal preparation time.
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Prep Time 20 minutes
Total Time 1 hour
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

For the dip
  • 8 oz Cream cheese, softened Full fat gives the best texture.
  • 1/2 cup Sour cream Adds tang and helps with texture.
  • 1/2 cup Mayonnaise For a classic creamy finish.
  • 1 cup Shredded cheddar Sharp cheddar is recommended.
  • 1/2 cup Pecans, chopped Toast for deeper flavor if possible.
  • 2 stalks Green onions (scallions), sliced thin
  • 1/2 teaspoon Garlic powder Or a small clove of grated garlic.
  • to taste Salt and pepper Adjust to personal preference.
  • optional Cooked chopped bacon Adds a savory kick.
  • optional Pinch of cayenne For those who like a kick.

Method
 

Preparation
  1. Stir the softened cream cheese in a medium bowl until smooth.
  2. Mix in sour cream and mayonnaise until creamy and well combined.
  3. Fold in shredded cheddar, chopped pecans, and sliced green onions.
  4. Season with garlic powder, salt, and pepper. Taste to adjust seasoning with a cracker.
  5. Cover and chill for at least 1 hour, or overnight for best flavor.

Notes

Serve with buttery crackers, pretzel thins, celery sticks, or cucumber slices for a fresh option. Use a shallow bowl for presentation and sprinkle extra toppings right before serving.