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Crazy Crust Apple Pie

A hassle-free apple pie where the batter forms its own crust while baking, delivering a cozy dessert experience.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 8 servings
Course: Dessert, Pie
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the apple filling
  • 5-6 medium Apples, a mix of Granny Smith and Honeycrisp Slice apples about 1/4 inch thick.
  • 1 tablespoon Lemon juice Keeps apples bright.
  • 1/3 cup Granulated sugar Adjust to taste based on apple sweetness.
  • 1 tablespoon Brown sugar Adds flavor to the filling.
  • 1 tablespoon Flour To catch juices and thicken the filling.
  • 1 teaspoon Cinnamon Essential for apple flavor.
For the batter
  • 3/4 cup All-purpose flour Can substitute gluten-free flour.
  • 3/4 cup Granulated sugar
  • 1.5 teaspoons Baking powder Helps the batter rise.
  • 1 pinch Salt Enhances flavor.
  • 3/4 cup Milk Whole milk preferred for better browning.
  • 1 teaspoon Vanilla extract Adds warmth to the batter.
  • 1 large Egg Binds the batter.
  • 3 tablespoons Melted butter Helps crisp the crust.

Method
 

Preparation
  1. Preheat the oven to 375°F. Lightly butter a 9-inch pie dish.
  2. Peel, core, and slice apples into 1/4 inch thick slices. Toss them with lemon juice, granulated sugar, brown sugar, flour, and cinnamon in a bowl. Set aside.
Make the Batter
  1. In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt. Stir in the milk, vanilla extract, egg, and melted butter until smooth.
Assemble and Bake
  1. Spread the prepared apple mixture evenly in the pie dish. Pour the batter evenly over and around the apples.
  2. Bake for 35 to 45 minutes, until the top is golden and the center is set. A toothpick inserted into the batter should come out clean.
Serving
  1. Let cool for 15 to 20 minutes before slicing. Serve warm, optionally with vanilla ice cream or whipped cream.

Notes

Rest the pie before slicing to allow the structure to settle. Can be made ahead by prepping apples a few hours in advance.