Home All Recipes Easy Garlic Bread Sloppy Joe

Easy Garlic Bread Sloppy Joe

by Cutsfood

Easy Garlic Bread Sloppy Joe This creative twist on the classic sloppy joe combines savory ground beef simmered in a rich tomato sauce, nestled between slices of garlic buttered bread and melted cheese. With every bite, you’ll experience a symphony of flavors and textures that will have your taste buds singing. Whether you’re serving up a weeknight dinner or hosting a casual gathering, these sloppy joes are guaranteed to be a hit with the whole family.

Why You’ll Love This Easy Garlic Bread Sloppy Joe:

  • Savory and hearty ground beef filling cooked in a zesty tomato sauce.
  • Garlic-infused buttered bread slices add extra flavor and a crispy texture to each bite.
  • Melted cheese binds all the delicious components together for the ultimate comfort food experience.
  • Quick and easy to make, perfect for busy weeknights or casual gatherings.

Personal Story: Growing up, sloppy joes were a staple in my household—a comforting and satisfying meal that always brought the family together. As I got older, I started experimenting with different variations of this classic dish, and that’s how I stumbled upon the idea of Garlic Bread Sloppy Joes. Combining two of my favorite comfort foods—Easy Garlic Bread Sloppy Joe—resulted in a flavor-packed masterpiece that quickly became a family favorite. Now, whenever I make these sloppy joes, it’s not just a meal, it’s a nostalgic trip down memory lane filled with laughter, love, and, of course, delicious food.

Key Features:

  • Garlic-infused buttered bread slices for added flavor and texture.
  • Zesty tomato sauce seasoned with herbs and spices for a rich and savory filling.
  • Melted cheese topping adds a gooey and indulgent finish to each sloppy joe.
  • Customizable recipe that allows you to adjust the level of spice and add your favorite toppings for extra flair.
Easy Garlic Bread Sloppy Joe

What i need to make Easy Garlic Bread Sloppy Joe

For the Garlic Bread:

  • 6 slices of Italian bread or hoagie rolls
  • 4 tablespoons unsalted butter, softened
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped (optional)

For the Sloppy Joes:

  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 pound ground beef
  • 1/2 cup ketchup
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 teaspoon brown sugar
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese (or cheese of your choice)
  • Fresh parsley, for garnish (optional)

How to Make Easy Garlic Bread Sloppy Joe

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, combine softened butter, minced garlic, and chopped parsley (if using). Spread the garlic butter mixture evenly on one side of each bread slice.
  3. Place the bread slices on a baking sheet and toast in the preheated oven for 5-7 minutes, or until lightly golden and crispy. Remove from the oven and set aside.
  4. In a large skillet, heat olive oil over medium heat. Add chopped onion and cook until softened, about 3-4 minutes.
  5. Add minced garlic and cook for an additional 1-2 minutes, until fragrant.
  6. Add ground beef to the skillet and cook until browned and no longer pink, breaking it apart with a spoon as it cooks.
  7. Stir in ketchup, tomato paste, Worcestershire sauce, Dijon mustard, brown sugar, smoked paprika, salt, and pepper. Cook for another 2-3 minutes, allowing the flavors to meld together.
  8. To assemble the sloppy joes, place a spoonful of the ground beef mixture onto each garlic buttered bread slice. Top with shredded cheese.
  9. Return the assembled garlic bread sloppy joes to the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.
  10. Remove from the oven and garnish with fresh parsley, if desired.
  11. Serve hot and enjoy the deliciousness!

Cooking Tips For Easy Garlic Bread Sloppy Joe:

  • For a vegetarian option, you can substitute the ground beef with plant-based crumbles or lentils for a meatless alternative.
  • Customize the seasoning of the sloppy joe filling to your taste by adjusting the amount of spices and condiments.
  • Feel free to add your favorite toppings such as sliced tomatoes, lettuce, pickles, or jalapeños for extra flavor and crunch.
  • Make extra garlic butter to serve on the side for dipping or drizzling over the finished sloppy joes for added garlic flavor.

Variations For Easy Garlic Bread Sloppy Joe:

  • Cheesy Garlic Bread Sloppy Joes: Add an extra layer of cheese on top of the ground beef mixture before adding the top slice of garlic bread for an extra cheesy treat.
  • Spicy Garlic Bread Sloppy Joes: Kick up the heat by adding chopped jalapeños or a dash of hot sauce to the ground beef mixture for a spicy twist.
  • BBQ Garlic Bread Sloppy Joes: Substitute barbecue sauce for the ketchup and add a splash of apple cider vinegar for tanginess for a barbecue-flavored version of this dish.

Make It Healthier:

  • Use lean ground turkey or chicken instead of ground beef to reduce the fat content of the dish.
  • Opt for whole wheat or multigrain bread for added fiber and nutrients in the garlic bread.
  • Increase the vegetable content of the sloppy joe filling by adding diced bell peppers, carrots, or mushrooms for extra nutrition and flavor.
  • Serve the sloppy joes with a side salad or steamed vegetables to balance out the meal and add more vitamins and minerals.

Closing: Elevate your dinner experience with our Easy Garlic Bread Sloppy Joe—a delicious fusion of savory garlic bread and flavorful sloppy joe filling that’s sure to satisfy your cravings and leave you craving more. Whether enjoyed for a cozy weeknight dinner or served up at your next gathering, these sloppy joes are guaranteed to be a crowd-pleaser. So gather your ingredients, preheat your oven, and get ready to indulge in the irresistible deliciousness of Easy Garlic Bread Sloppy Joe!

Easy Garlic Bread Sloppy Joe

Remember It Later

This recipe! Pin it to your favorite board NOW!

Pin

Frequently Asked Questions For Easy Garlic Bread Sloppy Joe:

Can I use pre-made garlic bread instead of making it from scratch?

Yes, you can use pre-made garlic bread or garlic breadsticks for a quicker option. Simply slice the bread or breadsticks and use them as the base for assembling the sloppy joes.

Can I make the sloppy joe filling ahead of time?

Yes, you can make the sloppy joe filling ahead of time and store it in the refrigerator for up to 2 days. Reheat it on the stovetop or in the microwave before assembling the garlic bread sloppy joes.

Can I freeze leftover Easy Garlic Bread Sloppy Joe?

While the assembled sloppy joes can be frozen, the texture of the garlic bread may change slightly upon reheating. To freeze, wrap each assembled sloppy joe tightly in plastic wrap or aluminum foil and place them in a freezer-safe container. Thaw in the refrigerator overnight before reheating in the oven or microwave.

Can I use different types of cheese for the topping?

Yes, you can use your favorite cheese or a combination of cheeses for the topping. Cheddar, mozzarella, provolone, or pepper jack cheese are all great options for adding gooeyness and flavor to the sloppy joes.

Can I make this recipe vegetarian?

Absolutely! You can make vegetarian garlic bread sloppy joes by substituting the ground beef with plant-based crumbles or lentils cooked with the same seasonings and sauce ingredients. Adjust the seasoning to taste and assemble as directed.

Garlic Bread Sloppy Joes

Recipe by CutsfoodCourse: All Recipes, Dinner Recipe, Lunch Recipe
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • For the Garlic Bread:
  • 6 slices of Italian bread or hoagie rolls

  • 4 tablespoons unsalted butter, softened

  • 2 cloves garlic, minced

  • 1 tablespoon fresh parsley, chopped (optional)

  • For the Sloppy Joes:
  • 1 tablespoon olive oil

  • 1 onion, finely chopped

  • 2 cloves garlic, minced

  • 1 pound ground beef

  • 1/2 cup ketchup

  • 2 tablespoons tomato paste

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon Dijon mustard

  • 1 teaspoon brown sugar

  • 1/2 teaspoon smoked paprika

  • Salt and pepper to taste

  • 1 cup shredded cheddar cheese (or cheese of your choice)

  • Fresh parsley, for garnish (optional)

Directions

  • Preheat your oven to 350°F (175°C).
  • In a small bowl, combine softened butter, minced garlic, and chopped parsley (if using). Spread the garlic butter mixture evenly on one side of each bread slice.
  • Place the bread slices on a baking sheet and toast in the preheated oven for 5-7 minutes, or until lightly golden and crispy. Remove from the oven and set aside.
  • In a large skillet, heat olive oil over medium heat. Add chopped onion and cook until softened, about 3-4 minutes.
  • Add minced garlic and cook for an additional 1-2 minutes, until fragrant.
  • Add ground beef to the skillet and cook until browned and no longer pink, breaking it apart with a spoon as it cooks.
  • Stir in ketchup, tomato paste, Worcestershire sauce, Dijon mustard, brown sugar, smoked paprika, salt, and pepper. Cook for another 2-3 minutes, allowing the flavors to meld together.
  • To assemble the sloppy joes, place a spoonful of the ground beef mixture onto each garlic buttered bread slice. Top with shredded cheese.
  • Return the assembled garlic bread sloppy joes to the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and garnish with fresh parsley, if desired.
  • Serve hot and enjoy the deliciousness!

You may also like

Send this to a friend