Name: Easy Creamy Crockpot Chicken Spaghetti
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Ingredients: 1 1/2 pounds boneless, skinless chicken breasts or thighs; 1 (10.5 oz) can cream of chicken soup; 1 (10.5 oz) can cream of mushroom soup; 1 cup chicken broth; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; Salt and pepper to taste; 8 ounces spaghetti, broken into thirds

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If you’re in need of a comforting, easy-to-make dinner that practically cooks itself, look no further than this Easy Creamy Crockpot Chicken Spaghetti. With tender chicken, creamy sauce, and pasta all cooked together in one pot, this dish is perfect for busy weeknights or cozy weekends. Just toss everything into your crockpot and let it do the work while you go about your day.

This recipe is a hit with everyone at the table, thanks to its rich, creamy sauce and hearty chicken. It’s a great way to enjoy a satisfying meal with minimal effort, and it’s sure to become a new favorite in your meal rotation.

Recipe Summary

Easy Creamy Crockpot Chicken Spaghetti is a one-pot wonder that combines tender chicken, creamy sauce, and pasta into a deliciously satisfying dish. Cooked slowly in a crockpot, this recipe is both convenient and flavorful, making it a perfect choice for busy days or when you need a comforting meal with minimal cleanup.

Exciting Story

I first discovered this Easy Creamy Crockpot Chicken Spaghetti on a particularly hectic day when I needed something easy yet delicious for dinner. I threw all the ingredients into the crockpot, set it, and forgot about it until dinner time. When I finally served it, my family was amazed at how rich and flavorful it was. It quickly became a regular in our household, especially on days when I needed a meal that required little to no prep. It’s a lifesaver for busy days and always gets rave reviews!

Why This Easy Creamy Crockpot Chicken Spaghetti?

One-Pot Wonder: Everything cooks together in one pot, making cleanup a breeze.
Creamy and Comforting: The rich, creamy sauce makes the dish indulgent and satisfying.
Tender Chicken: The slow cooking process ensures the chicken is tender and flavorful.
Easy Prep: Simply combine the ingredients and let the crockpot do the work.

How to Make Easy Creamy Crockpot Chicken Spaghetti

Step 1: Prepare the Ingredients
Place the chicken breasts or thighs in the bottom of the crockpot.

Step 2: Make the Sauce
In a bowl, mix together the cream of chicken soup, cream of mushroom soup, chicken broth, heavy cream, grated Parmesan cheese, garlic powder, onion powder, dried basil, and dried oregano. Season with salt and pepper to taste.

Step 3: Combine and Cook
Pour the creamy mixture over the chicken in the crockpot. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is fully cooked and tender.

Step 4: Shred the Chicken
About 30 minutes before serving, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the crockpot.

Step 5: Add the Pasta
Stir in the broken spaghetti. Cover and cook for an additional 30 minutes on high, or until the pasta is cooked and tender.

Step 6: Serve
Give the mixture a good stir before serving. Enjoy your creamy, comforting chicken spaghetti!

Tips For Easy Creamy Crockpot Chicken Spaghetti

Chicken Thighs: Using chicken thighs adds extra flavor and stays moist.
Pasta Cooking: Make sure to break the spaghetti into smaller pieces to ensure it cooks evenly.
Creaminess: Adjust the amount of heavy cream and Parmesan to your taste preference.

Substitutions and Variations

Soup Variations: Use different flavors of cream soup, such as cream of celery or cheddar cheese, for a unique twist.
Vegetables: Add frozen peas, carrots, or mushrooms for extra flavor and nutrition.
Spicy Kick: Add a pinch of red pepper flakes or a dash of hot sauce for a spicy version.

Make a Healthier Version

Low-Fat Ingredients: Use low-fat cream of chicken and cream of mushroom soups and substitute heavy cream with half-and-half or milk.
Whole Wheat Pasta: Swap regular spaghetti with whole wheat or gluten-free pasta.

Closing For Easy Creamy Crockpot Chicken Spaghetti

And there you have it! This Easy Creamy Crockpot Chicken Spaghetti is a hassle-free way to enjoy a hearty, comforting meal with minimal effort. With its creamy sauce and tender chicken, it’s sure to become a go-to recipe for your busy days. Enjoy every creamy, flavorful bite!

Frequently Asked Questions For Easy Creamy Crockpot Chicken Spaghetti

Can I use frozen chicken?
Yes, you can use frozen chicken. Just ensure it’s cooked thoroughly before shredding.

How can I make this dish dairy-free?
Use dairy-free soups and substitutes for heavy cream and cheese.

Can I add vegetables to this recipe?
Yes, you can add vegetables like peas, carrots, or bell peppers. Add them in the last 30 minutes of cooking.

Can I prepare this dish in advance?
Yes, you can prepare the ingredients and refrigerate them before cooking. Just add a bit more cooking time if starting from cold.

What if I don’t have chicken broth?
You can use water or vegetable broth as a substitute for chicken broth.

How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat thoroughly before serving.

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