If you’re craving a delicious and comforting meal that’s as easy to make as it is satisfying, this Easy Chicken Bacon Ranch Stromboli is just what you need. With tender chicken, crispy bacon, and a creamy ranch filling wrapped in a golden, flaky crust, it’s a dish that combines all your favorite flavors into one delightful package.

This stromboli is perfect for a quick weeknight dinner, a hearty lunch, or even a fun party appetizer. The combination of savory chicken, crispy bacon, and zesty ranch seasoning makes every bite irresistible. Plus, it’s incredibly simple to prepare, so you can spend less time in the kitchen and more time enjoying your meal.

Let’s get started on making this mouthwatering Chicken Bacon Ranch Stromboli that’s sure to become a new favorite in your recipe collection!

Resume of the Recipe

The Easy Chicken Bacon Ranch Stromboli is a savory and satisfying dish that combines tender chicken, crispy bacon, and a creamy ranch filling, all wrapped in a golden, flaky dough. This recipe is perfect for a quick and delicious weeknight dinner or as a crowd-pleasing appetizer. With minimal prep time and simple ingredients, it’s a great choice for any occasion.

This stromboli is not only delicious but also versatile. You can customize the fillings to your taste, making it a go-to recipe for busy days when you want something both tasty and easy to prepare.

Exciting Story

I first made this Chicken Bacon Ranch Stromboli for a family game night, and it was an instant hit. The aroma of baking bacon and chicken filled the house, drawing everyone into the kitchen. As soon as it came out of the oven, the crispy, golden crust and gooey cheese made it hard to resist. My family loved the combination of flavors and how easy it was to make. Now, it’s a regular part of our meal rotation, especially for those nights when we want something hearty and satisfying with minimal effort. It’s always a crowd-pleaser and never lasts long!

Why This Easy Chicken Bacon Ranch Stromboli

Flavor Packed: Combines chicken, bacon, and ranch in a deliciously easy-to-make stromboli.
Simple Preparation: Uses pre-made dough and easy-to-find ingredients for a quick and satisfying meal.
Versatile: Perfect for a weeknight dinner, lunch, or as a fun appetizer for gatherings.

How to Make Easy Chicken Bacon Ranch Stromboli

Preheat your oven to 375°F (190°C). Roll out the pizza dough on a lightly floured surface into a rectangle. Spread ranch dressing evenly over the dough, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the ranch dressing. Top with shredded chicken, crumbled bacon, and chopped green onions, if using. Season with garlic powder, salt, and pepper. Carefully roll up the dough from one long side to form a log, pinching the edges to seal. Place the stromboli seam-side down on a baking sheet lined with parchment paper. Brush the top with olive oil. Bake for 20-25 minutes, or until the stromboli is golden brown and cooked through. Let it cool for a few minutes before slicing. Serve warm and enjoy!

Tips For Easy Chicken Bacon Ranch Stromboli

For an extra crispy crust, brush the dough with a beaten egg before baking.
Serve with extra ranch dressing or marinara sauce for dipping.

Substitutions and Variations For Easy Chicken Bacon Ranch Stromboli

Substitute turkey bacon for regular bacon or omit it for a lighter version.
Add other fillings like sautéed mushrooms, bell peppers, or spinach for more variety.

Make a Healthier Version

Use whole wheat pizza dough for a healthier alternative.
Opt for reduced-fat cheese and a lighter ranch dressing to cut down on calories.

Closing For Easy Chicken Bacon Ranch Stromboli

And there you have it! This Easy Chicken Bacon Ranch Stromboli is a delicious and satisfying dish that’s perfect for any meal. Enjoy the fantastic combination of flavors and the ease of preparation, and don’t forget to explore more of our easy and tasty recipes for additional inspiration!

Frequently Asked Questions For Easy Chicken Bacon Ranch Stromboli

Can I make this stromboli ahead of time? Yes, you can assemble it ahead of time and refrigerate it before baking. Just add a few extra minutes to the baking time if it’s cold.

Can I freeze the stromboli? Yes, you can freeze it after baking. Wrap it tightly in plastic wrap and aluminum foil, then freeze for up to 3 months. Reheat in the oven before serving.

Can I use homemade pizza dough? Absolutely! Homemade dough works just as well as store-bought.

What can I serve with this stromboli? It pairs well with a simple green salad or some roasted vegetables.

Can I use other types of cheese? Yes, you can use cheddar, provolone, or any cheese you like.

How do I store leftovers? Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

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