Easy Hearty Crockpot Cowboy Soup

Easy Hearty Crockpot Cowboy Soup! This comforting and nutritious dish is a cowboy’s dream come true, combining hearty ingredients with bold flavors for a meal that’s as satisfying as it is delicious. Whether you’re wrangling cattle on the range or simply craving a taste of the wild west, this slow-cooked soup is sure to hit the spot. So grab your cowboy hat and get ready to rustle up some culinary magic with this easy-to-follow recipe!

Take a journey to the rugged landscapes of the wild west with our Easy Hearty Crockpot Cowboy Soup—a dish that’s as hearty as it is flavorful. Packed with wholesome ingredients like beans, vegetables, and tender chunks of beef, this slow-cooked soup is the perfect way to warm up on a chilly day. Whether you’re a cowboy at heart or simply love a good bowl of comfort food, this recipe is sure to satisfy your craving for a taste of the frontier.

Resume of the recipe:

Experience the rustic charm of the old west with our Easy Hearty Crockpot Cowboy Soup recipe. Bursting with robust flavors and wholesome ingredients, this comforting dish is a one-pot wonder that’s perfect for busy weeknights or lazy weekends. Simply toss everything into the crockpot and let it simmer away, filling your home with the irresistible aroma of slow-cooked goodness. So dust off your cowboy boots and get ready to enjoy a bowl of hearty soup that’s sure to warm your soul.

Exciting Story:

Picture this: a crackling campfire, a starry sky overhead, and a steaming pot of cowboy soup bubbling away in the background. That’s the scene that comes to mind whenever I make our Easy Hearty Crockpot Cowboy Soup. It’s a dish that’s inspired by the hearty meals enjoyed by cowboys out on the open range—nourishing, flavorful, and oh-so-satisfying. And whether you’re serving it up at a backyard barbecue or enjoying it on a cozy night in, one thing’s for sure: this soup is always a hit with cowboys and cowgirls alike.

Why This ‘Easy Hearty Crockpot Cowboy Soup’:

• Hearty Ingredients: Our Easy Hearty Crockpot Cowboy Soup is loaded with hearty ingredients like beef, beans, and vegetables, making it a filling and nutritious meal.
• Bold Flavors: With a blend of spices, herbs, and savory broth, this soup packs a punch of flavor that’s sure to satisfy even the heartiest of appetites.
• Convenient Preparation: Made in the crockpot, this soup requires minimal hands-on time, allowing you to enjoy a delicious homemade meal with little effort.
• Versatile Dish: Whether served as a main course or as a starter, this soup can be customized with your favorite toppings and accompaniments for a meal that’s tailored to your taste.

Selling Points:

Why This ‘Easy Hearty Crockpot Cowboy Soup’

Underneath the title, write the selling points of the recipe. Explain what makes it unique, what ingredients are used, and what flavors to expect.

What i need to make Easy Hearty Crockpot Cowboy Soup:

• 1 lb stew beef, cubed
• 1 onion, diced
• 2 carrots, sliced
• 2 stalks celery, chopped
• 2 cloves garlic, minced
• 1 can (15 oz) diced tomatoes
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) corn, drained
• 4 cups beef broth
• 1 tablespoon chili powder
• 1 teaspoon cumin
• Salt and pepper, to taste
• Optional toppings: shredded cheese, sour cream, chopped green onions

How to Make Easy Hearty Crockpot Cowboy Soup:

1. Combine Ingredients: In a crockpot, combine the stew beef, diced onion, sliced carrots, chopped celery, minced garlic, diced tomatoes, kidney beans, corn, beef broth, chili powder, cumin, salt, and pepper.
2. Mix Well: Stir the ingredients together until well combined.
3. Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the beef is tender and the vegetables are cooked through.
4. Serve: Ladle the hot soup into bowls and garnish with your favorite toppings, such as shredded cheese, sour cream, or chopped green onions.

Tips For Easy Hearty Crockpot Cowboy Soup:

• Beef Selection: For the most tender results, choose a well-marbled cut of beef such as chuck or round for this soup.
• Customize Flavors: Adjust the seasonings to suit your taste preferences. Add more chili powder for extra heat or swap out the cumin for smoked paprika for a different flavor profile.

Substitutions and Variations For Easy Hearty Crockpot Cowboy Soup:

• Vegetarian Option: Omit the beef and use vegetable broth instead of beef broth for a vegetarian version of this soup. You can also add extra beans or tofu for protein.
• Add Heat: For an extra kick of heat, add a diced jalapeño pepper or a pinch of red pepper flakes to the soup.

Make a Healthier Version For Easy Hearty Crockpot Cowboy Soup:

• Leaner Protein: Opt for lean stew beef or trim any visible fat from the meat before adding it to the crockpot to reduce the overall fat content of the soup.

“And there you have it—a taste of the wild west with our Easy Hearty Crockpot Cowboy Soup recipe that’s sure to satisfy your hunger and warm your soul! Whether enjoyed on a cold winter’s day or served up at your next gathering, this comforting soup is a hearty and wholesome meal that’s sure to become a favorite in your recipe collection. So grab your spoon and dig in!”

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Frequently Asked Questions For Easy Hearty Crockpot Cowboy Soup

Can I use a different type of meat in this soup? Yes, you can substitute the stew beef with other types of meat such as diced chicken, pork, or even ground meat like turkey or beef. Adjust the cooking time accordingly based on the type of meat used.

Can I make this soup on the stovetop instead of using a crockpot? Yes, you can make this soup on the stovetop by following the same instructions and simmering the soup in a large pot over low heat for 1-2 hours, or until the beef and vegetables are tender.

How can I make this soup thicker? If you prefer a thicker soup, you can mix 2 tablespoons of cornstarch with 1/4 cup of cold water and stir it into the soup during the last 30 minutes of cooking. Allow the soup to simmer until thickened.

Can I freeze leftover cowboy soup? Yes, you can freeze leftover cowboy soup for up to 3 months. Allow the soup to cool completely, then transfer it to airtight containers or freezer bags and freeze. Thaw in the refrigerator overnight before reheating.

What are some additional toppings I can add to this soup? In addition to the suggested toppings like shredded cheese, sour cream, and chopped green onions, you can also add crushed tortilla chips, diced avocado, or a dollop of guacamole for extra flavor and texture.

Hearty Crockpot Cowboy Soup

Recipe by CutsfoodCourse: All Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 1.5 lbs beef stew meat, cubed

• 1 cup carrots, sliced

• 1 cup celery, chopped

• 1 onion, diced

• 3 cloves garlic, minced

• 2 cans (14 oz each) diced tomatoes, undrained

• 1 can (15 oz) kidney beans, drained and rinsed

• 1 can (15 oz) black beans, drained and rinsed

• 4 cups beef broth

• 1 teaspoon dried oregano

• 1 teaspoon ground cumin

• 1 teaspoon chili powder

• Salt and pepper to taste

• 1 cup corn kernels (fresh or frozen)

• 1 cup green beans, cut into bite-sized pieces

• Fresh cilantro, chopped (for garnish)

• Shredded cheddar cheese (for topping)

Directions

• In the heart of our culinary rodeo, let’s lasso the flavors of the frontier with Hearty Crockpot Cowboy Soup—a bowl of satisfying goodness that captures the spirit of cowboy comfort.
• Prep the Ingredients:
• In a skillet over medium-high heat, sear the beef stew meat until browned on all sides. Transfer the meat to the crockpot.
• Add carrots, celery, onion, and minced garlic to the crockpot.
• Build the Flavorful Base:
• Pour in the diced tomatoes, kidney beans, black beans, and beef broth.
• Sprinkle dried oregano, ground cumin, chili powder, salt, and pepper over the ingredients. Stir to combine.
• Slow Cook to Perfection:
• Cover the crockpot and cook on low for 6-8 hours or until the beef is tender and flavors have melded.
• Add the Finishing Touches:
• About 30 minutes before serving, stir in corn kernels and green beans.
• Adjust seasoning to taste and let the soup simmer until the vegetables are tender.
• Serve and Garnish:
• Ladle the Hearty Crockpot Cowboy Soup into bowls.
• Garnish with chopped fresh cilantro and a sprinkle of shredded cheddar cheese.