Prepare to indulge in this Easy Million Dollar Ravioli Casserole! This comforting dish combines layers of cheesy ravioli, rich marinara sauce, and creamy goodness, creating a hearty meal that the whole family will love. Perfect for busy weeknights or casual gatherings, this casserole is not only delicious but also incredibly easy to make!

With its melt-in-your-mouth texture and bold flavors, this Million Dollar Ravioli Casserole is sure to become a favorite in your household. Let’s dive into this scrumptious recipe!

Easy Million Dollar Ravioli Casserole features layers of frozen cheese ravioli, savory marinara sauce, and a creamy cheese mixture baked to perfection. This dish is a breeze to prepare and is perfect for serving a crowd. It’s comforting, filling, and bursting with flavor!

Exciting Story: I first made this Easy Million Dollar Ravioli Casserole for a family potluck, wanting to create something that would please both kids and adults alike. As I layered the ravioli and cheese, I could already imagine how delicious it would be. The kitchen was filled with the aroma of marinara sauce and melted cheese, making everyone eager for dinner.

When it was time to serve, the casserole was bubbling and golden brown, and the first bite was a hit! The combination of flavors was just perfect, and everyone went back for seconds. Since then, this casserole has become a staple at our family gatherings, always bringing smiles and satisfaction!

Why This Easy Million Dollar Ravioli Casserole is a Must-Try

• Hearty and Satisfying: This dish is packed with flavor and makes for a filling meal.
• Effortless Preparation: With minimal prep and cooking time, it’s perfect for busy nights!
• Family-Friendly: This casserole is loved by both kids and adults, making it ideal for any occasion.

How to Make Easy Million Dollar Ravioli Casserole

Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

In a large mixing bowl, combine the ricotta cheese, half of the mozzarella cheese, Parmesan cheese, egg, Italian seasoning, garlic powder, salt, and pepper. Mix until well combined.

Spread a thin layer of marinara sauce on the bottom of the prepared baking dish. Layer half of the frozen ravioli over the sauce, followed by half of the ricotta mixture, and then a layer of marinara sauce.

Repeat the layers with the remaining ravioli, ricotta mixture, and top with the remaining marinara sauce. Sprinkle the remaining mozzarella cheese over the top.

Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.

Once baked, remove from the oven and let it cool for a few minutes before serving. Garnish with fresh parsley if desired. Enjoy your Easy Million Dollar Ravioli Casserole!

Tips For Easy Million Dollar Ravioli Casserole

• For a little kick, add crushed red pepper flakes to the marinara sauce.
• Feel free to add vegetables like spinach or mushrooms for extra nutrition.

Substitutions and Variations:

• Use meat-filled ravioli for a heartier option.
• Substitute ricotta with cottage cheese for a different texture.

Make a Healthier Version:

• Use whole wheat ravioli for added fiber.
• Opt for low-fat cheese and marinara sauce to reduce calories.

Closing: And there you have it! This Easy Million Dollar Ravioli Casserole is a comforting and delicious meal that the whole family will enjoy. Don’t forget to let us know how your casserole turns out, and check out some of our other delightful recipes!

Frequently Asked Questions For Easy Million Dollar Ravioli Casserole

Can I make this casserole in advance?
Yes, it can be assembled a day ahead and stored in the refrigerator.

How should I store leftovers?
Keep in an airtight container in the refrigerator for up to 3 days.

Can I freeze this casserole?
Yes, you can freeze it before baking for up to 2 months; thaw before baking.

What can I use instead of marinara sauce?
Alfredo sauce or pesto can be great alternatives for a different flavor.

How do I know when the casserole is done?
The cheese should be bubbly and golden brown, and the ravioli should be tender.

Can I add meat to the casserole?
Yes! Ground beef or Italian sausage can be added for extra flavor.

What’s the best way to serve this casserole?
Serve hot with a side salad or garlic bread for a complete meal!

Can I use fresh ravioli instead of frozen?
Yes, fresh ravioli will work well, but adjust the cooking time as needed.

How can I make the casserole spicier?
Add diced jalapeños or a dash of hot sauce to the ricotta mixture.

What’s the best way to reheat leftovers?
Reheat in the oven or microwave until warmed through.

Can I add cheese to the layers?
Absolutely! Add shredded cheese between layers for extra cheesiness.

How can I make it vegetarian?
Use cheese ravioli and load it with vegetables for a delicious vegetarian option.

Easy Million Dollar Ravioli Casserole

Recipe by CutsfoodCourse: All Recipes, Casserole, Dinner Recipe, Lunch Recipe, Weight watchers

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 1 (25 oz) package frozen cheese ravioli

• 1 jar (24 oz) marinara sauce

• 1 cup ricotta cheese

• 1 cup shredded mozzarella cheese

• 1/2 cup grated Parmesan cheese

• 1 egg

• 1 tsp Italian seasoning

• 1/2 tsp garlic powder

• Salt and pepper to taste

• Fresh parsley (for garnish, optional)

Directions

• Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
• In a large mixing bowl, combine the ricotta cheese, half of the mozzarella cheese, Parmesan cheese, egg, Italian seasoning, garlic powder, salt, and pepper. Mix until well combined.
• Spread a thin layer of marinara sauce on the bottom of the prepared baking dish. Layer half of the frozen ravioli over the sauce, followed by half of the ricotta mixture, and then a layer of marinara sauce.
• Repeat the layers with the remaining ravioli, ricotta mixture, and top with the remaining marinara sauce. Sprinkle the remaining mozzarella cheese over the top.
• Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.
• Once baked, remove from the oven and let it cool for a few minutes before serving. Garnish with fresh parsley if desired. Enjoy your Easy Million Dollar Ravioli Casserole!